Aglio Olio Peperoncino.

You can cook Aglio Olio Peperoncino using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Aglio Olio Peperoncino

1. Prepare 200 Grams of Spaghetti.
2. It's 2 Tablespoons of extra virgin olive oil.
3. It's 2 of red chilli pepper.
4. It's of Salt as per taste.
5. Prepare 2 Cloves of Garlic minced.

Aglio Olio Peperoncino instructions

1. Boil the pasta as per instructions on the packet and while it boils.
2. Mince the garlic and red chili pepper.
3. When pasta is boiled drain it and heat the oil and saute the garlic and red pepper chili add salt and pasta. Mix well and serve. Your dinner or lunch is ready 8 minutes.