Spaghetti Aglio Olio. Spaghetti aglio e olio is a traditional Italian pasta dish from Naples. The dish is made by lightly sauteeing sliced, minced, or pressed garlic in olive oil. Spaghetti Aglio E Olio is simply translated to spaghetti with garlic and oil.

The Ultimate Pantry Pasta Hails from Italy. Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes. Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. You can cook Spaghetti Aglio Olio using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spaghetti Aglio Olio

1. You need 300 grams of uncooked spaghetti.
2. It's 4 cloves of garlic, thinly sliced.
3. It's 1/4 cup of olive oil.
4. You need 1 teaspoon of red pepper flakes, or to taste.
5. You need 1 teaspoon of dried herbs.
6. Prepare 1/3 cup of parmesan cheese.
7. It's of as per taste salt.

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Spaghetti Aglio Olio step by step

1. Bring a large pot of salted water to a boil and cook spaghetti in the boiling water for about 10-12 mins..
2. Keep pan on a low flame and add olive oil and garlic..
3. In about 2-3 mins, the garlic will begin to toast slightly(will start getting golden). When this happens, add the chilli flakes and stir for a minute..
4. The chilli flakes will start to infuse in the olive oil. Then add the cooked spaghetti and mix properly..
5. Add the Parmesan cheese, mix well and serve hot. Garnish with parsley or fresh basil or dried herbs..
6. Simple and delicious..

Spaghetti aglio e olio is a classic Italian pasta dish that relies on three basic ingredients. PS: If you do make my spaghetti aglio e olio, don't forget to tag me on Instagram (#lazycatkitchen). spaghetti aglio e olio is a traditional italian pasta recipe which is very easy and quick to make. its a five ingredient recipe excluding the pasta. Prepare and drain spaghetti according to package directions. Spaghetti, Aglio, Olio e Peperoncino or also known as Spaghetti with Oil, Garlic and Hot Pepper is probably one of the most popular Italian Pasta Dish. Parmesan and crushed red pepper flakes (for serving).